✻Forecast FarmClimate · Cultivation · Consequence
Tropical tuber · Staple starch

Greater Yam

Dioscorea alata · Dioscoreaceae

Greater Yam is a tropical climbing crop that grows best in the 20–32°C range with 1200–4000 mm of rain, cropping over a 220–300-day season. Today it is grown mostly in Nigeria, Ghana and Côte d'Ivoire.

Optimal temp
20–32 °C
Annual rain
1200–4000 mm
Max altitude
2,500 m
Cold limit
14°C
Growing cycle
220–300 d
Climate-fit land
23 % world

How it grows

Greater Yam
Photo: Forest & Kim Starr · CC BY 3.0
🥔 A tuber, in the ground

Greater Yam is a tuber that forms underground on the plant's roots.

What it’s worth to grow

$1.42 / kg at the farm gate
$$$$$
High-value
pricier than 75% of all crops · #2 of 6 roots & tubers
Ranked against similar crops — Roots & tubers
Yam$1.42/kg
Greater Yam ◀$1.42/kg
Taro$0.97/kg
Sweet Potato$0.50/kg
Potato$0.39/kg
Cassava$0.35/kg

Farm-gate value = the price farmers are paid per kilogram (FAOSTAT producer prices, median of 172 positive country-year observations spanning 2018–2024). It tracks how costly and labour-intensive a crop is to grow — almonds and vanilla command a premium; potatoes and cereals are cheap staples.

Where Earth's climate suits greater yam

Global climatic suitability map for Greater Yam
marginal suitable good excellent unsuitable land
23% of world land

Climatic suitability only — scored for every 0.5° of the planet from this crop's temperature and rainfall tolerances (FAO EcoCrop) on AgroClim 1991–2025 normals (AgERA5 temperature, CHIRPS/ERA5 rainfall). It shows where the rain-fed climate permits the crop, not where it is grown today; irrigation lets many crops thrive in drier country than the map suggests (California, Egypt, the Indus and Nile).

Who grows it — and where the climate merely allows it

Actual production · FAOSTAT 2024
World harvest 92.4M t/yr
Nigeria65.32M t
Ghana10.11M t
Côte d'Ivoire7.66M t
Benin3.35M t
Togo982k t
India977k t
Cameroon542k t
Colombia409k t
Latest reported year. Source: FAO FAOSTAT.
Climatic fit · computed
Where the climate suits it best
Brazil
Dem. Rep. Congo
Indonesia
India
Colombia
Venezuela
Angola
Peru
Ranked by suitable land area (EcoCrop×AgroClim). Climate permits far more than is farmed — economics and history decide the rest.

The climate where it grows

Nigeria🌧 103% rain · near normal
27°C · 1564 mm/yr
JFMAMJJASOND
Ghana🌧 167% rain · wet
28°C · 1338 mm/yr
JFMAMJJASOND
Côte d'Ivoire🌧 174% rain · wet
27°C · 1354 mm/yr
JFMAMJJASOND
Benin🌧 92% rain · near normal
28°C · 1171 mm/yr
JFMAMJJASOND

— mean monthly temperature   ▍ monthly rainfall — averaged over the actual growing areas (the suitable cells) inside each country, so it reflects where the crop is really grown, not the national average. AgroClim 1991–2025 normals. The 🌧 badge is the last 3 months’ rainfall as a percentage of the 1991–2020 CHIRPS normal (through 2025-12) — the current drought/deluge signal.

Climate envelope · FAO EcoCrop

Temperatureoptimum 20–32°C · tolerates 14–40°C
-5°C45°C
Annual rainfalloptimum 1200–4000 mm · tolerates 700–8000 mm
0 mm8000 mm
Soil pHoptimum 4.8–8.5 · tolerates 4.8–8.5
3.09.0

Deep bar = optimal range; pale bar = absolute tolerance. Beyond the pale bar the crop fails. Latitude tolerance ±40° · soil pH 4.8–8.5.

Growing calendar & hazards

Season

An annual cycle of roughly 220–300 days from sowing to harvest, so it is timed to fall within the frost-free, adequately-wet part of the year for the location.

What threatens the crop
  • Cold & frost. A frost-sensitive crop: temperatures near or below freezing damage or kill it, so it is confined to frost-free seasons and warm climates.
  • Wet & disease. A thirsty crop that needs abundant rain; in the wettest climates, humidity brings fungal disease pressure.

Related crops