✻Forecast FarmClimate · Cultivation · Consequence
Warm-season vegetable · Fruit vegetable

Tomato

Lycopersicon esculentum · Solanaceae

The tomato is a warm-season fruit from the Andes turned global vegetable. It needs warmth and sun to set and ripen fruit but sulks in real heat, so field production concentrates in Mediterranean-type summers — California, Italy, and the great processing belt of China.

Optimal temp
20–27 °C
Annual rain
600–1300 mm
Max altitude
2,400 m
Cold limit
7°C
Growing cycle
70–150 d
Climate-fit land
35 % world

How it grows

Tomato
Photo: Earth100 · CC BY-SA 3.0
Tomato
Photo: Dennis Brown · CC BY-SA 3.0
🫐 On a shrub

Tomato grows on a woody shrub, its fruit held above the ground.

What it’s worth to grow

$0.82 / kg at the farm gate
$$$$$
Mid-value
pricier than 54% of all crops · #10 of 22 vegetables
Ranked against similar crops — Vegetables
Asparagus$3.17/kg
Okra$1.57/kg
Bell Pepper$1.01/kg
Lettuce$0.91/kg
Chicory$0.91/kg
Leek$0.90/kg
Cauliflower$0.88/kg
Broccoli$0.88/kg
Globe Artichoke$0.83/kg
Tomato ◀$0.82/kg

Farm-gate value = the price farmers are paid per kilogram (FAOSTAT producer prices, median of 741 positive country-year observations spanning 2018–2024). It tracks how costly and labour-intensive a crop is to grow — almonds and vanilla command a premium; potatoes and cereals are cheap staples.

Where Earth's climate suits tomato

Global climatic suitability map for Tomato
marginal suitable good excellent unsuitable land
35% of world land

Climatic suitability only — scored for every 0.5° of the planet from this crop's temperature and rainfall tolerances (FAO EcoCrop) on AgroClim 1991–2025 normals (AgERA5 temperature, CHIRPS/ERA5 rainfall). It shows where the rain-fed climate permits the crop, not where it is grown today; irrigation lets many crops thrive in drier country than the map suggests (California, Egypt, the Indus and Nile).

Who grows it — and where the climate merely allows it

Actual production · FAOSTAT 2024
World harvest 250.0M t/yr
China61.61M t
India21.32M t
Türkiye14.62M t
United States10.68M t
Egypt7.52M t
Italy6.02M t
Spain4.57M t
Mexico4.42M t
Latest reported year. Source: FAO FAOSTAT.
Climatic fit · computed
Where the climate suits it best
Brazil
China
United States of America
India
Dem. Rep. Congo
Indonesia
Australia
Argentina
Ranked by suitable land area (EcoCrop×AgroClim). Climate permits far more than is farmed — economics and history decide the rest.

The climate where it grows

China🌧 144% rain · wet
15°C · 1285 mm/yr
JFMAMJJASOND
India🌧 126% rain · wet
25°C · 1394 mm/yr
JFMAMJJASOND
Türkiye🌧 74% rain · dry
15°C · 1162 mm/yr
JFMAMJJASOND
United States🌧 70% rain · dry
14°C · 1282 mm/yr
JFMAMJJASOND

— mean monthly temperature   ▍ monthly rainfall — averaged over the actual growing areas (the suitable cells) inside each country, so it reflects where the crop is really grown, not the national average. AgroClim 1991–2025 normals. The 🌧 badge is the last 3 months’ rainfall as a percentage of the 1991–2020 CHIRPS normal (through 2025-12) — the current drought/deluge signal.

Climate envelope · FAO EcoCrop

Temperatureoptimum 20–27°C · tolerates 7–35°C
-5°C45°C
Annual rainfalloptimum 600–1300 mm · tolerates 400–1800 mm
0 mm4500 mm
Soil pHoptimum 5.0–7.5 · tolerates 5.0–7.5
3.09.0

Deep bar = optimal range; pale bar = absolute tolerance. Beyond the pale bar the crop fails. Latitude tolerance ±—° · soil pH 5–7.5.

Growing calendar & hazards

Season

A frost-free warm-season annual: transplanted after the last frost and harvested through summer into autumn; year-round in mild-winter and greenhouse regions.

What threatens the crop
  • Frost. Killed outright by frost at both ends of the season.
  • Heat. Above ~32°C flowers drop and fruit fails to set.
  • Blight & wet. Humid, wet conditions bring early and late blight to the foliage.

Related crops